ASSASSIN’S SPAGHETTI OR SOPA DE FIDEO
Assassin’s Spaghetti, also known as Sopa de Fideo, is a bold, one-pot pasta dish where dry noodles are cooked directly in a spicy tomato sauce instead of boiled separately. This easy recipe uses Dei Fratelli Arrabbiata Pasta Sauce, chicken stock, onion, garlic, and Calabrian peppers to create a deep, rich flavor in just minutes.
Unlike traditional spaghetti recipes, Assassin’s Spaghetti allows the pasta to absorb the sauce as it cooks, resulting in intense tomato flavor and a slightly crisp, tender texture. Popular in Italian-inspired and Latin comfort cooking, this dish is known for its simplicity, heat, and satisfying bite.
Perfect for busy weeknights, this one-pot pasta recipe delivers restaurant-style flavor using pantry staples. Invite your kids in the kitchen to break up the noodles to help create this fast, flavorful dinner that brings the heat and highlights the fresh taste of Dei Fratelli tomatoes.
Made with Arrabbiata Pasta Sauce
Spicy red peppers combine with vine-ripened crushed and diced tomatoes to create the perfect pasta sauce with just the right amount of heat! With our No Water Added promise you are getting all the fresh packed flavor in this delicious pasta sauce that your family will think it’s homemade!
ASSASSIN’S SPAGHETTI OR SOPA DE FIDEO
Assassin’s Spaghetti, also known as Sopa de Fideo, is a bold, one-pot pasta dish where dry noodles are cooked directly in a spicy tomato sauce instead of boiled separately. This easy recipe uses Dei Fratelli Arrabbiata Pasta Sauce, chicken stock, onion, garlic, and Calabrian peppers to create a deep, rich flavor in just minutes.
Unlike traditional spaghetti recipes, Assassin’s Spaghetti allows the pasta to absorb the sauce as it cooks, resulting in intense tomato flavor and a slightly crisp, tender texture. Popular in Italian-inspired and Latin comfort cooking, this dish is known for its simplicity, heat, and satisfying bite.
Perfect for busy weeknights, this one-pot pasta recipe delivers restaurant-style flavor using pantry staples. Invite your kids in the kitchen to break up the noodles to help create this fast, flavorful dinner that brings the heat and highlights the fresh taste of Dei Fratelli tomatoes.
Made with Arrabbiata Pasta Sauce
Spicy red peppers combine with vine-ripened crushed and diced tomatoes to create the perfect pasta sauce with just the right amount of heat! With our No Water Added promise you are getting all the fresh packed flavor in this delicious pasta sauce that your family will think it’s homemade!
ASSASSIN’S SPAGHETTI OR SOPA DE FIDEO
Assassin’s Spaghetti, also known as Sopa de Fideo, is a bold, one-pot pasta dish where dry noodles are cooked directly in a spicy tomato sauce instead of boiled separately. This easy recipe uses Dei Fratelli Arrabbiata Pasta Sauce, chicken stock, onion, garlic, and Calabrian peppers to create a deep, rich flavor in just minutes.
Unlike traditional spaghetti recipes, Assassin’s Spaghetti allows the pasta to absorb the sauce as it cooks, resulting in intense tomato flavor and a slightly crisp, tender texture. Popular in Italian-inspired and Latin comfort cooking, this dish is known for its simplicity, heat, and satisfying bite.
Perfect for busy weeknights, this one-pot pasta recipe delivers restaurant-style flavor using pantry staples. Invite your kids in the kitchen to break up the noodles to help create this fast, flavorful dinner that brings the heat and highlights the fresh taste of Dei Fratelli tomatoes.
Made with Arrabbiata Pasta Sauce
Spicy red peppers combine with vine-ripened crushed and diced tomatoes to create the perfect pasta sauce with just the right amount of heat! With our No Water Added promise you are getting all the fresh packed flavor in this delicious pasta sauce that your family will think it’s homemade!
Total Time to Make Recipe30 minutes 
Preparation Time for the Recipe10 minutes 
Cook Time for the Recipe20 minutes Ingredients:
- 1 (24 oz.) jar Arrabbiata Pasta Sauce
- ½ (12 oz.) box Angel Hair Pasta
- 1 Cup Chicken Broth
- 1 Tbsp. Jarred Calabrian Peppers, chopped
- ½ tsp. Black Pepper
- 1 Tbsp. Extra Virgin Olive Oil
- 1 Onion, diced
- 2 cloves Garlic, minced
Instructions:
- Place uncooked pasta in a bag and break the noodles up into small pieces.
- Heat Extra Virgin Olive Oil over medium heat and add diced onion, crushed pasta, and chopped Calabrian peppers to the pot. Cook until the onion starts to soften.
- Add minced garlic to the pot and continue cooking for 3 minutes.
- Add the chicken stock and Dei Fratelli Arrabbiata Pasta Sauce to your pot and bring your pasta to a simmer.
- Allow the Assassin's Spaghetti to continue simmering for about 10 minutes or until the noodles are cooked to desired texture.
