Recipe Image of our Tomato Glazed Ham

Tomato Glazed Ham

Prep Time: 5 minutes
Cook Time: 3 hours 15 minutes
Total Time: 3 hours 20 minutes
Servings: 12 servings
TYPE OF DISH: Main Course
LIFESTYLE CHOICE: Dairy-Free, Gluten-Free
COOKING METHOD: Oven, Stove Top
Christmas dinner just got better! Tomato Glazed ham combines Dei Fratelli Tomato Sauce with the sweetness of brown sugar and seasoned with ginger and nutmeg to create an abundance of holiday flavors your family is sure to love!
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Ingredients:

  • 1 (15 oz.) can Dei Fratelli Tomato Sauce
  • 1 Cup Light Brown Sugar
  • 1/2 Cup Water
  • 1/4 tsp. Nutmeg, ground
  • 1/4 tsp. Ginger, ground
  • 2 tsp. Granulated Onion
  • 1 Spiral Sliced Ham

Instructions:

  • Preheat oven to 275 F.
  • In a large saucepan, add brown sugar and water. Bring to a simmer over medium-high heat until sugar has melted and formed a thin, brown syrup, about 5 minutes.
  • Add Dei Fratelli Tomato Sauce, nutmeg, ginger, and onion. Cook for an additional 10 minutes over medium-high, stirring frequently. Glaze should look sticky and evenly coat the back of a spoon.
  • Once the oven is preheated, put ham on a wire baking rack over a baking sheet. Place pan in the oven for 3 hours (cooking times may vary depending on size – follow package instructions). With a brush baste ham every 30 minutes until cooking is finished.

Chef's Tip:

For a little boost in sweetness, add sugar or honey to taste.

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