Recipe Image of our Three Pepper Pizza

Three Pepper Pizza

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8 servings
TYPE OF DISH: One Pot / Pan, Pizza
LIFESTYLE CHOICE: Vegetarian
COOKING METHOD: Oven
A classic pizza with Dei Fratelli Pizza Sauce, 3 peppers, and mozzarella cheese all on top of a refrigerated pizza crust makes this vegetarian Three Pepper Pizza great for pizza night!
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Ingredients:

  • 1 (15 oz.) can Dei Fratelli Pizza Sauce
  • 2 tubes Refrigerated Thin Pizza Crust
  • 3 Cups Mozzarella Cheese, shredded
  • 1/2 Cup Red Bell Pepper, diced
  • 1/2 Cup Yellow Bell Pepper, diced
  • 1/2 Cup Green Bell Pepper, diced
  • 1/2 Cup White Onion, diced

Instructions:

  • Preheat oven to 400 F.
  • Roll out each tube of pizza dough. Prebake according to package instructions.
  • Remove from oven. Spread 1/2 can of Dei Fratelli Pizza Sauce over each pizza crust, leaving about 1/2" all the way around for a crust.
  • Sprinkle 1 1/2 cups of mozzarella on each pizza over the sauce.  Top with 1/4 cup of each bell pepper and onion.
  • Bake another 10-15 minutes or until cheese is melted and crust is golden brown.

Chef's Tip:

Substitute with your favorite gluten-free crust for a gluten-free alternative!

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