SWEET POTATO DIP
Dei Fratelli Gluten-Free Tomato Soup, sweet potatoes, carrots, and balsamic vinegar make our sweet and savory Sweet Potato Dip that is perfect to dip your favorite veggies in!
Made with Tomato Soup
Made from vine-ripened tomatoes, onion, peppers, and garlic to give it the nostalgic flavor of your favorite tomato soup! The bonus? We make this product with rice flour so it is gluten-free too!
SWEET POTATO DIP
Dei Fratelli Gluten-Free Tomato Soup, sweet potatoes, carrots, and balsamic vinegar make our sweet and savory Sweet Potato Dip that is perfect to dip your favorite veggies in!
Made with Tomato Soup
Made from vine-ripened tomatoes, onion, peppers, and garlic to give it the nostalgic flavor of your favorite tomato soup! The bonus? We make this product with rice flour so it is gluten-free too!
SWEET POTATO DIP
Dei Fratelli Gluten-Free Tomato Soup, sweet potatoes, carrots, and balsamic vinegar make our sweet and savory Sweet Potato Dip that is perfect to dip your favorite veggies in!
Made with Tomato Soup
Made from vine-ripened tomatoes, onion, peppers, and garlic to give it the nostalgic flavor of your favorite tomato soup! The bonus? We make this product with rice flour so it is gluten-free too!
Sweet Potato Dip
Ingredients:
- 1 (10.75 oz.) can Dei Fratelli Gluten-Free Tomato Soup
- 2 large Sweet Potatoes
- 1 Cup Carrot, roughly chopped
- 1/2 Cup Water
- 2 Tbsp. Extra Virgin Olive Oil
- 2 Tbsp. Balsamic Vinegar
- 2 Tbsp. Roasted Red Pepper
- 2 tsp. Garlic, minced
- 1 tsp. Salt
- 1 tsp. Black Pepper
Instructions:
- Preheat oven to 325 F.
- Add sweet potatoes and carrots to a baking sheet and roast for 45 minutes. Remove and mix until smooth, about 2 minutes.
- Add remaining ingredients and continue mixing an additional 2-3 minutes.
Chef's Tip:
Related Recipes To Try:
Easy Reuben Dip
Mexicali Dip
Sweet Potato Casserole