Slow Cooker Italian Sausages
Servings: 10 servings
Classic Italian right in your slow cooker! Slow Cooker Italian Sausages are made with Dei Fratelli Homestyle Pasta Sauce, Italian sausages, peppers, and onions with little prep time. Enjoy with your whole family on a hoagie bun!
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Ingredients:
- 2 (24 oz.) jars Dei Fratelli Homestyle Pasta Sauce
- 10 Italian Sausages
- 2 Green Bell Peppers, thinly sliced
- 2 Medium White Onions, thinly sliced
- 10 Hoagie Buns
Instructions:
- Add all ingredients, besides buns, to a 6-quart slow cooker. Combine well, cover, and cook on high for 2 hours.
- Place sausage and veggies in a hoagie bun.
Chef's Tip:
Can alternatively cook on low for 4 hours.
Related Recipes To Try:
Slow Cooker Chicken Parmesan
Easy Meatball Subs
Bruschetta Dog