Plant-Based Cheese Spread
Servings: 8 servings
Our Plant-Based Cheese Spread can be a dip or a spread for your favorite bread! Made with Dei Fratelli Chili Ready Diced Tomatoes, almond cream cheese, paprika, and chili powder this cheesy spread is perfect for the whole family!
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Ingredients:
- 1 (14.5 oz.) can Dei Fratelli Chili Ready Diced Tomatoes, drained and chopped
- 8 oz. Almond Cream Cheese, plain
- 1/4 Cup Plant-Based Mayonnaise
- 1/4 Cup Plant-Based Shredded Cheese, Cheddar-style
- 1 tsp. Hot Sauce
- 3/4 tsp. Paprika
- 1/4 tsp. Chili Powder
- 1/4 tsp. Granulated Garlic
- 1/4 tsp, Granulated Onion
- 1/8 tsp. Black Pepper
Instructions:
- Soften cream cheese and whip with a handheld mixer until fluffy, about, 2 minutes on medium speed. Add the spices, hot sauce, and mayonnaise and whip for another minute.
- Use a spatula to fold in Dei Fratelli Chili Ready Diced Tomatoes and cheddar-style cheese to the mixture.
- Chill and serve.
Chef's Tip:
Great as a dip all by itself or as a sandwich spread!
Related Recipes To Try:
Gluten-Free Tomato Bread
Italian Gluten-Free Breadsticks
Stewed Tomato Butter and Cloverleaf Rolls