No-Boil Spaghetti
Servings: 2 servings
Nothing says simple like our No-Boil Spaghetti. Made with Dei Fratelli Italian Sauce, spaghetti noodles, Italian seasoning, and parmesan cheese, this 5 ingredient recipe is the quick dinner you need for you busy evening!
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Ingredients:
- 1 (28 oz.) can Dei Fratelli Italian Sauce
- 2 Cups Water
- 8 oz. Spaghetti Noodles
- Italian Seasoning, to taste
- Parmesan Cheese, to taste
Instructions:
- Combine the Dei Fratelli Italian Sauce and water in a large pot with a lid.
- Bring to a boil and then add uncooked spaghetti noodles.
- Simmer over medium-low heat until the pasta is tender and the sauce has thickened, about 13 minutes.
- Season with Italian seasoning and top with parmesan cheese, if desired.
Chef's Tip:
This is a great beginner recipe for those just learning how to cook! This also works well in a time crunch for lunch or dinner!
Related Recipes To Try:
Quick Cheesy Pasta Bowls
Traditional Spaghetti with Meat Sauce
Spaghetti and Mini “Meatball” Mug