Recipe Image of our Mexican Pepper Stew

Mexican Pepper Stew

Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 4 servings
TYPE OF DISH: 5 Ingredients or Less, Condiments, One Pot / Pan
LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian
COOKING METHOD: No Raw Ingredients, Stove Top
Spice up your dinner with our Mexican Pepper Stew! This recipe is made by heating Dei Fratelli Chopped Mexican Tomatoes, roasted red peppers, and onion in your skillet for the perfect condiment for your sandwich or to top off your dinner!
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  • In a medium saucepan, heat olive oil over medium heat. Add roasted red peppers, onion, and garlic. Cook until onions are tender, about 5 minutes.
  • Add Dei Fratelli Chopped Mexican Tomatoes, and cook for an additional 5 minutes. Reduce heat and simmer for 5 more minutes, stirring frequently.

Chef's Tip:

Serve on top of rice with your favorite protein or use as a condiment on your favorite sandwich!

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