Low Sodium Diced Tomatoes

Enjoy your favorite vine-ripened tomatoes with half the salt! Dei Fratelli Low Sodium Diced Tomatoes provide the same delicious flavors for your heart healthy lifestyle! With the same fresh flavor, you can make your famous recipes, from chili to pasta, a little bit healthier without anyone tasting a difference!
- We have a dedication to providing safe and delicious products for your family and ours!
- Fresh flavors are sealed inside with our Fresh Pack Promise – our products are packaged within hours of being picked to ensure every can has the flavor of our fresh tomatoes.
- Made with Vine-Ripened Tomatoes picked at the peak of flavor.
- There is No Water Added to our products, guaranteeing the freshest flavors!
- Non-GMO, Kosher, Gluten-Free, Plant-Based, Vegetarian
RECIPES PERFECT FOR YOUR FAMILY’S TABLE

Low Sodium Tomato Soup

Zesty Asian Noodle Salad

Tortilla Soup Mug
SHARE YOUR LOVE FOR DEI FRATELLI
DICED TOMATOES FROM SEED TO TABLE
At Dei Fratelli, we take pride in delivering the freshest, canned Diced Tomatoes to your table! Our tomatoes are carefully picked from local family growers’ fields under the Midwest summer sun and are then are canned at our facilities within hours of being freshly picked . From seed to preservation, it’s all about quality and flavor! Learn more about our Seed to Table process and our growers below!

All of our tomatoes start from select seeds that are then germinated in our greenhouses until springtime.
Once, the tomato plants are ready, they are transplanted into one of local growers’ fields to thrive under the Ohio summer sun. As they continue to grow, they are cared for by our growers until ready for harvest.


Once completely vine-ripened, the tomatoes are picked and sent to one of our 3 facilities. Each grower is located around 30 miles from one of our facilities allowing for a very short drive from field to package.
Once at our facilities the tomatoes are washed, sorted by hand, and made immediately into your family’s favorite tomato products!


Our minimal processing and delicious flavors are a family tradition that we love to share with families across the country for over 100 years!
Fourth Generation CEO, Stephen Hirzel
