Recipe Image of our Italian Sloppy Joes

Italian Sloppy Joes

Prep Time: 10 minutes
Cook Time: 18 minutes
Total Time: 28 minutes
Servings: 4 servings
TYPE OF DISH: Main Course, Sandwiches
Speed-scratch your way to dinner with our Italian Sloppy Joes! Made with our pre-seasoned Dei Fratelli Sloppy Joe Sauce, ground beef, and your favorite Italian seasonings, this mixture gets sandwiched between baked garlic toasts for a delicious twist on your favorite sloppy joe!
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  • 1 (15 oz.) can Dei Fratelli Sloppy Joe Sauce
  • 1 box Garlic Toasts
  • 1 lb. Ground Beef
  • 1/4 Green Bell Pepper, diced
  • 1/4 tsp. Basil, dried
  • 1/2 tsp. Oregano, dried
  • 1/4 tsp. Garlic Powder
  • 1/4 tsp. Black Pepper
  • 1/2 tsp. Onion Powder
  • Mozzarella Cheese, shredded, to taste


  • Preheat oven to 450 F.
  • Prepare garlic toasts according to package instructions on a sheet tray.
  • In a skillet over medium-high heat, cook ground beef until browned, about 8-10 minutes. Drain excess grease from the skillet.
  • Add green bell pepper and cook for another 3-4 minutes or until softened.
  • Add spices, reduce heat to medium-low and cook for an additional 1-2 minutes.
  • Add Dei Fratelli Sloppy Joe Sauce and bring to a simmer.
  • Top half of the prepared garlic toasts with the Italian Sloppy Joe mixture and mozzarella cheese.
  • Bake Italian Sloppy Joes on the sheet tray, in oven, until the cheese is melted, about 2 minutes.

Chef's Tip:

Garnish with fresh, chopped parsley!

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