FOODSERVICE RECIPE

Foodservice Recipe Image of our Russian Dressing

Russian Dressing

Prep Time: 15 minutes
Cook Time: 0 minutes
Refrigeration Time: 8 hours
Total Time: 8 hours 15 minutes
Servings: 48 servings
TYPE OF DISH: Dressing, One Pot / Pan, Sandwiches, Sauce
LIFESTYLE CHOICE: Dairy-Free, Gluten-Free
COOKING METHOD: Assembly, No Cooking, No Raw Ingredients
Stand out with fresh Russian Dressing that provides the perfect size for Foodservice with 48 servings. Mixing a #10 can of Dei Fratelli Tomato Ketchup, mayonnaise, and horseradish creates a great-tasting dressing. After mixing, remember to let rest in the refrigerator overnight before serving.
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Ingredients:

  • 1 #10 can Tomato Ketchup
  • 4 Cups Mayonnaise
  • 3/4 Cup Dill Relish
  • 1/2 Cup Horseradish
  • 1/3 Cup Worcestershire Sauce
  • 1/4 Cup Vinegar
  • 1/4 Cup Shallots, chopped
  • 1/4 Cup Lemon Juice
  • 4 tsp. Paprika
  • 2 tsp. Black Pepper
  • 1 tsp. Cayenne Pepper

Instructions:

  • Mix all ingredients together. Let rest in refrigerator overnight before serving.

Chef's Tip:

This dressing works wonders on sandwiches, salads, and hot dogs!