FOODSERVICE RECIPE

Foodservice Recipe Image of our Lentil Sloppy Joes

Lentil Sloppy Joes

Prep Time: 30 minutes
Cook Time: 1 hour 5 minutes
Total Time: 1 hour 35 minutes
Servings: 24 servings
TYPE OF DISH: Main Course, Sandwiches
LIFESTYLE CHOICE: Dairy-Free, Vegan, Vegetarian
COOKING METHOD: No Raw Ingredients, Stove Top
A vegetarian twist on the classic sloppy joe. Our Foodservice Star Cross Chili Sauce, green lentils, and green bell peppers help create a healthy and tasty meal. Top each of your Lentil Sloppy Joes with any of your favorite toppings to add your own flavorful twist.
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Ingredients:

  • 1 #10 can Star Cross Chili Sauce
  • 4 Cups White Onion, medium diced
  • 4 Cups Green Bell Pepper, medium diced
  • 3 Tbsp. Carrot, peeled and medium diced
  • 3 Tbsp. Garlic, minced
  • 1 Tbsp. + 1 tsp. Chili Powder
  • 1 Tbsp. + 1 tsp. Cumin
  • 2 tsp. Paprika
  • 2 tsp. Mustard Powder
  • 2 tsp. Black Pepper
  • 8 Cups Vegetable Stock
  • 1/2 Cup White Vinegar
  • 1/2 Cup Plant-Based Worcestershire Sauce
  • 8 Cups Green Lentils, cooked

Instructions:

  • In a large, wide pot, cook onion, bell pepper, carrot, and garlic over medium heat for 8-10 minutes, or until veggies are soft. Add chili powder, cumin, paprika, mustard, and black pepper and combine well. Continue cooking 8-10 minutes.
  • Add Star Cross Chili Sauce and remaining ingredients, except lentils. Reduce heat and simmer for 15 minutes.
  • Add cooked lentils and continue simmering for an additional 30 minutes.

Chef's Tip:

Serve on buns with sliced red onion, pickles, avocado, or your favorite toppings!