Spicy Chili Garlic Salsa
Servings: 2 servings
Dei Fratelli Chopped Tomatoes with Onion & Garlic, cilantro, red onion, and peanuts combine to make this spicy salsa served perfectly with wonton chips. Spicy Chili Garlic Salsa is a perfect new appetizer for your party.
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Ingredients:
- 1 (14.5 oz.) can Dei Fratelli Chopped Tomatoes with Onion & Garlic
- 2 Tbsp. Cilantro, chopped
- 2 Tbsp. Red Onion, diced
- 2 Tbsp. Peanuts, roasted and crushed
- 1 Tbsp. Chili Garlic Sauce
- 1/2 tsp. Vinegar
- Lime Juice, to taste
- Salt, to taste
Instructions:
- Place all ingredients in a large food processor. Pulse until salsa is ground down and all pieces are uniform in size.
- Keep refrigerated for up to 5 days.
Chef's Tip:
Try it with homemade wonton chips! Remove the peanuts for an allergy-friendly and flavorful salsa.
Related Recipes To Try:
Thai Chili Sauerkraut
Harissa Salsa
Fire Roasted Homestyle Salsa