Tomato Basil Biscuits

Prep Time: 5

Cook Time: 25

Total Time: 30

Servings: servings

TYPE OF DISH: 5 Ingredients or Less, Appetizer, Side Dish

LIFESTYLE CHOICE: Vegetarian

COOKING METHOD: No Chopping, No Raw Ingredients, Oven

Tomato Basil Biscuits are the perfect addition to your breakfast or snacks! Made with Dei Fratelli Tomato & Basil Pasta Sauce, pancake mix, parmesan cheese, and butter this recipe is less than 5 ingredients for a quick, convenient, and flavorful snack!

Ingredients:

1 Cup Dei Fratelli Tomato & Basil Pasta Sauce
3 Cups Pancake Mix
1/4 Cup Parmesan Cheese
1/2 Cup Butter

Instructions:

Preheat oven to 350 F.
In a large bowl, mix Dei Fratelli Tomato & Basil Pasta Sauce, pancake mix, parmesan cheese, and 1/4 cup butter until well combined.
Line a baking sheet with parchment paper. Roll the dough into 8 large balls and evenly space on the baking sheet.
Bake for 20 minutes and remove from the oven.
Take the remaining 1/4 cup of butter and brush over the tip of all 8 biscuits. Place the baking sheet back in the oven and broil for 5 minutes, or until biscuits turn a light brown.

Chef's Tip:

Serve alongside your favorite chili recipe or as a breakfast with Tomato & Sauerkraut Jam!