SPICY CHILI GARLIC SALSA

Spicy Chili Garlic Salsa

Dei Fratelli Chopped Tomatoes with Onion & Garlic, cilantro, red onion, and peanuts combine to make this spicy salsa served perfectly with wonton chips. Spicy Chili Garlic Salsa is a perfect new appetizer for your party.

TYPE OF DISH Appetizer, Dips, Salsa, Snack

Cuisine Indian, Mexican

Keyword Appetizer, chili, Salsa, Spicy

LIFESTYLE CHOICE Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD No Cooking

PRODUCT Chopped Tomatoes with Onion & Garlic

Prep Time 10

Cook Time 0

Total Time 10

Servings servings

Ingredients

1 (14.5 oz.) can Dei Fratelli Chopped Tomatoes with Onion & Garlic
2 Tbsp. Cilantro chopped
2 Tbsp. Red Onion diced
2 Tbsp. Peanuts roasted and crushed
1 Tbsp. Chili Garlic Sauce
1/2 tsp. Vinegar
Lime Juice to taste
Salt to taste

Instructions

Place all ingredients in a large food processor. Pulse until salsa is ground down and all pieces are uniform in size.
Keep refrigerated for up to 5 days.

Notes

Try it with homemade wonton chips! Remove the peanuts for an allergy-friendly and flavorful salsa.

Related Recipes To Try:

Thai Chili Sauerkraut

Harissa Salsa

Fire Roasted Homestyle Salsa