Spicy Chili Garlic Salsa

Prep Time: 10

Cook Time: 0

Total Time: 10

Servings: servings

TYPE OF DISH: Appetizer, Dips, Salsa, Snack

LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD: No Cooking

Dei Fratelli Chopped Tomatoes with Onion & Garlic, cilantro, red onion, and peanuts combine to make this spicy salsa served perfectly with wonton chips. Spicy Chili Garlic Salsa is a perfect new appetizer for your party.

Ingredients:

1 (14.5 oz.) can Dei Fratelli Chopped Tomatoes with Onion & Garlic
2 Tbsp. Cilantro, chopped
2 Tbsp. Red Onion, diced
2 Tbsp. Peanuts, roasted and crushed
1 Tbsp. Chili Garlic Sauce
1/2 tsp. Vinegar
Lime Juice, to taste
Salt, to taste

Instructions:

Place all ingredients in a large food processor. Pulse until salsa is ground down and all pieces are uniform in size.
Keep refrigerated for up to 5 days.

Chef's Tip:

Try it with homemade wonton chips! Remove the peanuts for an allergy-friendly and flavorful salsa.