Tomato Soup Spice Cake
Servings: 1 Cake
Just combine your ingredients and bake! Dei Fratelli Gluten-Free Tomato Soup and your favorite spice cake mix create this tasty cake for your next party. Tomato Soup Spice Cake is topped with cream cheese frosting to make this treat even more delicious.
Ingredients:
- 1 (10.75 oz.) can Dei Fratelli Gluten-Free Tomato Soup
- 1 (18.75 oz.) package Spice Cake Mix
- 1/2 Cup Water
- 2 Eggs
- Cream Cheese Frosting
Instructions:
- Preheat oven to 350 F.
- Grease and lightly flour two 8" or 9" round cake pans.
- Combine cake mix, Dei Fratelli Gluten-Free Tomato Soup, water, and eggs according to package directions. Pour into prepared pans.
- Bake for 25 minutes, or until done, then cool on wire racks for 10 minutes.
- Remove from pans and cool completely.
- Fill and frost with your favorite cream cheese frosting.
Chef's Tip:
Serve with ground cinnamon lightly sifted on top of the finished cake.
