Recipe Image of our Tomato and Sauerkraut Jam

Tomato & Sauerkraut Jam

Prep Time: 5

Cook Time: 5

Total Time: 10

Servings: servings

TYPE OF DISH: 5 Ingredients or Less, Breakfast, Condiments

LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD: Stove Top

Top your toast with this tangy and sweet spread. Tomato & Sauerkraut Jam is made with Dei Fratelli Tomato Sauce, Silver Fleece Sauerkraut, maple syrup, and cinnamon for a flavorful and delicious addition to your breakfast.

Ingredients:

1 (14 oz.) can Dei Fratelli Tomato Sauce
1 (14.5 oz.) can Silver Fleece Sauerkraut, drained
2 Cups Maple Syrup
1/2 tsp. Cinnamon, ground

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Instructions:

Place all ingredients in a blender and blend until smooth.
Place blended ingredients in a covered saucepan on high heat. Bring to a boil, about 5 minutes.
Turn off the heat and let cool.

Chef's Tip:

Makes the perfect spread for grilled bread or a sweet glaze for grilled chicken.