Recipe Photo of our Sauerkraut with Dijon and Red Onion

Sauerkraut with Dijon & Red Onion

Prep Time: 5

Cook Time: 0

Total Time: 5

Servings: servings

TYPE OF DISH: 5 Ingredients or Less, Condiments, One Pot / Pan

LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD: Assembly, No Cooking, No Raw Ingredients

The perfect topper for your hot dogs! Sauerkraut with Dijon and Red Onion is made with Silver Fleece Sauerkraut, dijon mustard, and fresh red onion. This recipe gives you the New York hot dog experience right on your grill!

Ingredients:

1 (27 oz.) can Silver Fleece Sauerkraut, drained
2 Tbsp. Dijon Mustard
1/4 Cup Red Onion, diced

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Instructions:

Mix all ingredients together in a medium-sized bowl.

Chef's Tip:

Serve on top of your favorite hot dog or sausage!