Big Mug Gnocchi

Prep Time: 2

Cook Time: 3

Total Time: 5

Servings: servings

TYPE OF DISH: 5 Ingredients or Less, Main Course, One Pot / Pan, Pasta

LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD: Microwave / Sandwich Press, No Chopping, No Raw Ingredients

Pasta ready in 5 minutes! Our Big Mug Gnocchi mixes Dei Fratelli Chopped Italian Tomatoes with chickpea gnocchi and parmesan cheese for this quick and delicious pasta dinner for 2!

Ingredients:

1 (14.5 oz.) can Dei Fratelli Chopped Italian Tomatoes, drained
1/2 Cup Water
1 1/3 Cup Chickpea Gnocchi
3 Tbsp. Plant-Based Parmesan Cheese
Black Pepper, to taste

Get Recipe Ingredients

Instructions:

Combine all ingredients, except parmesan, in two large mugs, Cover mugs tightly.
Cook in microwave on power 7 for 1 minute. Carefully peel back the wrap and stir. Cover again and cook an additional minute on power 7.
Lower to power 5 and cook for 30 seconds.
Unwrap and let sit for 3 minutes. Top with cheese.
Pasta will be very hot, allow to cool before enjoying.

Chef's Tip:

We used a shelf-stable chickpea gnocchi, but this can be substituted with your, fully cooked, personal favorite.