Easy Meatball Subs

Prep Time: 5

Cook Time: 1

Total Time: 1 5

Servings: servings

TYPE OF DISH: Main Course, Sandwiches

COOKING METHOD: Slow Cooker

Easy Meatball Subs are perfect for any crowd. Our meatballs are simmered in your slow cooker with Dei Fratelli Diced Tomatoes in Hearty Sauce and Italian seasoning. Finish it off with your favorite mozzarella cheese!

Ingredients:

1 (28 oz.) can Dei Fratelli Diced Tomatoes in Hearty Sauce
1 (32 oz.) bag Meatballs, frozen
2 Tbsp. Italian Seasoning
6 Hoagie Buns
Mozzarella Cheese, shredded, for garnish
Fresh Parsley, chopped, for garnish

Instructions:

Add Dei Fratelli Diced Tomatoes in Hearty Sauce, meatballs, and seasoning to a 4-quart slow cooker. Combine well, cover, and cook for 1 hour on high.
Place meatballs into hoagie buns and top with mozzarella and parsley.

Chef's Tip:

If you want a salty kick, sprinkle some grated parmesan on top as well!