TURKEY MARINARA

Name: Turkey Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 #10 can Italian Marinara Sauce; 3 lbs. Ground Turkey (cooked); 7 1/2 lbs. Whole Wheat Penne Pasta (cooked)

Recipe Image of our Foodservice Turkey Marinara

FOODSERVICE RECIPE

Turkey Marinara

This healthy ground Turkey Marinara makes 3 half-sized pans in just 45 minutes, making it perfect for Foodservice. Combine a #10 can of Italian Marinara Sauce, 3 lbs. Ground Turkey, and 7 1/2 lbs. Whole Wheat Penne Pasta to make this simple but delicious pasta!

TYPE OF DISH 5 Ingredients or Less, Main Course, Pasta

Cuisine Italian

Keyword Bulk Recipe, Foodservice, Pasta Bake

LIFESTYLE CHOICE Dairy-Free

COOKING METHOD No Chopping, Oven, Stove Top

PRODUCT Italian Marinara Sauce

Prep Time 15

Cook Time 30

Total Time 45

Servings servings

Ingredients

1 #10 can Italian Marinara Sauce
3 lbs. Ground Turkey cooked
7 1/2 lbs. Whole Wheat Penne Pasta cooked

Instructions

Preheat oven to 350 F.
Combine all ingredients and cook until the temperature reaches 165 F, about 30 minutes.
This recipe makes 3 half-sized pans.

Notes

Garnish with grated parmesan cheese and fresh herbs.