Recipe Image of our Tropical Fruit Salad

Tropical Fruit Salad

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Servings: 6 servings
TYPE OF DISH: One Pot / Pan, Salad, Side Dish, Snack
LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian
COOKING METHOD: Assembly, No Cooking, No Raw Ingredients
Enjoy summer flavors with our Tropical Fruit Salad! Mix together Dei Fratelli Low Sodium Diced Tomatoes, mango, pineapple, and jalapeno for this easy and delicious take on a traditional fruits salad that you can enjoy all year long!
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  • 1 (14.5 oz.) can Dei Fratelli Low Sodium Diced Tomatoes, drained and rinsed
  • 1 Cup Mango, diced small
  • 6 Cups Fresh Pineapple, cleaned and chopped
  • 2 Tbsp. + 2 tsp. Jalapeno, minced
  • 3/4 Cup Crushed Pineapple
  • Black Pepper, to taste


Chef's Tip:

Make this recipe quick and easy by using frozen mango, canned pineapple, and canned jalapeno to make this recipe in minutes! 

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