Spinach, Mushroom, & Prosciutto Pizza
Servings: 4 servings
Our Spinach, Mushroom, and Prosciutto Pizza with Dei Fratelli Pizza Sauce, pre-baked crust, and mozzarella cheese make this the perfect way to sneak in veggies on pizza night!
Ingredients:
- 1 (8 oz.) can Dei Fratelli Pizza Sauce
- 1 Pre-Baked Pizza Crust
- 1 Tbsp. Extra Virgin Olive Oil
- 2 tsp. Garlic Powder
- 2 Cups Mozzarella Cheese, shredded
- 1/2 Cup Mushrooms, chopped
- 1/3 Cup Prosciutto, chopped
- 1 Cup Baby Spinach, fresh
Instructions:
- Preheat oven to 425 F.
- Brush pizza crust with olive oil and sprinkle evenly with garlic powder. Spread Dei Fratelli Pizza Sauce on top, leaving room around the edges for a crust.
- Top with mozzarella cheese, mushrooms, prosciutto, and spinach. Bake for 10-15 minutes, or until cheese is melted and golden brown.
Chef's Tip:
Try with our Dei Fratelli Fire Roasted Pizza Sauce for a nice smoky flavor addition!
