Spicy Mug Mac & Cheese
Servings: 4 servings
Spicy Mug Mac and Cheese give you mac and cheese in minutes. Made right in your microwave with Dei Fratelli Chopped Mexican Tomatoes, elbow pasta, and cheddar and parmesan cheeses. This meal can be made for a single serving or the whole family.
Ingredients:
- 1 (14.5 oz.) can Dei Fratelli Chopped Mexican Tomatoes, drained and rinsed
- 2 Cups Elbow Pasta
- 4 Cups + 8 tsp. Water
- 1 Cup Cheddar Cheese, shredded
- 1 Cup Parmesan Cheese, shredded
Instructions:
- Add 1/2 cup pasta and 1 cup water to 4 evenly sized mugs or bowls. Microwave on high for 4-5 minutes, or until noodles are al dente, stirring every minute.
- Add 1/4 cup of each cheese to each mug. Stir until well combined. Add 1-2 tsp. of water to each mug and microwave for another minute, or until cheese is melted.
- Fold Dei Fratelli Chopped Mexican Tomatoes evenly into each mug.
Chef's Tip:
Use shallow, wide mugs for the best outcome. Place mugs on a microwave-safe plate while cooking in case of water boiling over.
