Mango Black Bean Salsa
Servings: 4 servings
Mango Black Bean Salsa combines the traditional flavors of a black bean salsa with the fruitiness of fresh mango! Black beans are mixed with Dei Fratelli Chopped Mexican Tomatoes, fresh mango, and red onion to make your favorite salsa a little better!
Ingredients:
- 1 (14.5 oz.) can Dei Fratelli Chopped Mexican Tomatoes, drained, rinsed, and roughly chopped
- 1/2 Cup Mango, small diced
- 1/2 Cup Black Beans, drained and rinsed
- 2 Tbsp. Red Bell Pepper, small diced
- 2 Tbsp. Red Onion, small diced
- 1 Tbsp. + 1 tsp. Lemon Juice, fresh
- 2 Tbsp. Cilantro, chopped
- 1/2 tsp. Sea Salt
- 1/4 tsp. Black Pepper
Instructions:
- Combine all ingredients and refrigerate.
Chef's Tip:
This recipe tastes great year-round with frozen and thawed mango!
