Caprese Pasta Salad

Prep Time: 10

Cook Time: 10

Total Time: 20

Servings: servings

TYPE OF DISH: 5 Ingredients or Less, Salad, Side Dish

LIFESTYLE CHOICE: Vegetarian

COOKING METHOD: No Chopping, No Raw Ingredients, Stove Top

Our Caprese Pasta Salad is a quick and easy recipe that can be made in a pinch! Just combine Dei Fratelli Chopped Italian Tomatoes with rotini pasta, mozzarella cheese pearls, and basil pesto sauce for a delicious pasta salad that is perfect for lunch, a picnic, or that spontaneous potluck!

Ingredients:

1 (14.5 oz.) can Dei Fratelli Chopped Italian Tomatoes, drained
1 lb. Rotini Pasta
1/2 Cup Mozzarella Cheese Pearls
2 Tbsp. Prepared Basil Pesto Sauce

Get Recipe Ingredients

Instructions:

Cook rotini according to package instructions, until al dente. Drain and set aside to cool.
Once the noodles have fully cooled, add pesto and mix well. Fold in Dei Fratelli Chopped Italian Tomatoes and mozzarella.

Chef's Tip:

Garnish with fresh basil.