60 Second Pizza Dough
Servings: 6 servings
Homemade 60 Second Pizza Dough is perfect for that last-minute dinner! Serve topped with Dei Fratelli Fire Roasted Pizza Sauce, mozzarella cheese, and fresh basil to create a pizza for the whole family!
Ingredients:
- 1 (15 oz.) can Dei Fratelli Fire Roasted Pizza Sauce
- 3 Cups Self-Rising Flour
- 1 1/2 Cups Nonfat Plain Greek Yogurt
- 2 (8 oz.) balls Mozzarella Cheese, thinly sliced
- Fresh Basil Leaves, for garnish
Instructions:
- Preheat oven to 400 F.
- Mix self-rising flour and Greek yogurt together in a medium bowl until well combined, about 1 minute.
- Transfer to a well-floured surface and knead until no longer sticky and a ball of dough forms. Divide into 3 evenly sized balls. Roll each dough out to create a crust about 10” in diameter.
- Place on baking sheets or pizza pans. Spread about 1/2 cup of Dei Fratelli Fire Roasted Pizza Sauce on each, leaving about 1/2” of crust all the way around. Place mozzarella slices over the sauce.
- Place in oven and bake for 25 minutes, or until crust is golden brown and cheese is melted. Garnish with fresh basil.
Chef's Tip:
This dough is a great option when you’re low on time! Switch up the flavors by using Dei Fratelli Pizza Sauce and any of your favorite toppings!
