Asian Salsa

Prep Time: 10

Cook Time: 0

Total Time: 10

Servings: servings

TYPE OF DISH: Appetizer, Dips, One Pot / Pan, Salsa, Side Dish, Snack

LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD: Assembly, No Cooking, No Raw Ingredients

Combine Dei Fratelli Stewed Tomatoes, scallions, hoisin sauce, ginger, and garlic for our Asian twist on a classic salsa. Our Asian Salsa is a delicious dip or the perfect topping for your lettuce wraps for lunch!

Ingredients:

1 (14.5 oz.) can Dei Fratelli Stewed Tomatoes, drained
1 Tbsp. + 1 tsp. Scallions, sliced
1 tsp. Hoisin Sauce
1 tsp. Tamari
1 tsp. Ginger Puree
1/8 tsp. Granulated Garlic
Salt, to taste

Instructions:

Place all ingredients in a large food processor. Pulse until the salsa is ground down and all pieces are uniform in size.
Keep refrigerated for up to 5 days.

Chef's Tip:

An excellent topping for lettuce wraps!