Asian Guacamole

Prep Time: 10

Cook Time: 0

Total Time: 10

Servings: servings

TYPE OF DISH: Dips, Guacamole, One Pot / Pan, Snack

LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian

COOKING METHOD: No Cooking, No Raw Ingredients

A fusion of Asian influence, and your favorite dip, combine to make Asian Guacamole! Made with Dei Fratelli Stewed Tomatoes, fresh avocados, cashews, and ginger. This guacamole packs a punch of flavor.

Ingredients:

1 (14.5 oz.) can Dei Fratelli Stewed Tomatoes, drained, rinsed, and roughly chopped
2 Large Avocados
1/4 Cup Cashews, chopped
2 Tbsp. + 2 tsp. Scallions, sliced
1 tsp. Ginger Puree
1 tsp. Tamari
Lemon Juice, fresh, to taste
Salt, to taste

Instructions:

Using a spoon, scoop out the flesh of the avocados. Use a fork to smash up the avocado to desired texture.
Add remaining ingredients and combine well.

Chef's Tip:

Enjoy with chicken and rice, or as a dip with your favorite cracker.