Recipe Image of our Old Fashioned Spiced Ketchup

Old Fashioned Spiced Ketchup

Prep Time: 10 minutes
Cook Time: 1 hour 15 minutes
Total Time: 1 hour 25 minutes
Servings: 12 servings
TYPE OF DISH: Condiments
LIFESTYLE CHOICE: Dairy-Free, Gluten-Free, Vegan, Vegetarian
COOKING METHOD: Stove Top
Add some flair to this traditional condiment! Dei Fratelli Tomato Puree, garlic, cayenne pepper and cinnamon add some extra spice to our Old Fashioned Spiced Ketchup that goes great with fries, nuggets, sandwiches, and burgers!
Print Recipe Pin Recipe Share on Facebook

Ingredients:

  • 1 (28 oz.) can Dei Fratelli Tomato Puree
  • 1 Tbsp. Vegetable Oil
  • 1/2 Cup White Onion, chopped
  • 1 tsp. Garlic, minced
  • 1 Cup Light Brown Sugar
  • 1/4 Cup Apple Cider Vinegar
  • 2 tsp. Salt
  • 1/2 tsp. Mustard Powder
  • 1/2 tsp. Cayenne Pepper
  • 1/4 tsp. Cinnamon
  • 1/4 tsp. Allspice

Instructions:

  • Heat oil in a large pot over medium heat. Add onions and sauté until translucent, about 8-10 minutes. Stir in garlic and cook an additional minute.
  • Add remaining ingredients. Combine together and bring to a boil.
  • Reduce heat and allow to simmer for one hour, stirring occasionally.
  • Using a food processor, puree mixture until completely smooth, about 3-4 minutes. Let cool.

Chef's Tip:

Great with sweet potato fries, on a hot dog, or with your favorite burger!

Related Recipes To Try:

Recipe Photo of our Hot Dog Casserole

Hot Dog Casserole

Recipe Photo of our Easy BBQ Sauce

Easy BBQ Sauce

Recipe Photo of our Tomato Mayo

Tomato Mayo