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MANGO SALSA

Recipe Image of our Mango Salsa
Recipe Image of our Mango Salsa
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Mango Salsa

The summer salsa flavor you have all been asking for! We combined Dei Fratelli Seasoned Diced Tomatoes with mango, onion, cilantro, lime juice, and jalapeno for this sweet, fresh, and slightly spicy Mango Salsa.
TYPE OF DISH Appetizer, Dips, One Pot / Pan, Salsa, Side Dish, Snack
Cuisine Mexican
Keyword Fruit Salsa, Mango, Spicy Mango, Summer Flavors, Summer Salsa
LIFESTYLE CHOICE Dairy-Free, Gluten-Free, Vegan, Vegetarian
COOKING METHOD Assembly, No Cooking, No Raw Ingredients
PRODUCT Seasoned Diced Tomatoes
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 4 servings

Ingredients

  • 1 (28 oz.) can Dei Fratelli Seasoned Diced Tomatoes
  • 1/2 Cup White Onion diced
  • 1/2 Cup Mango diced
  • 1/4 Cup Cilantro with stems
  • 1 Tbsp. Lime Juice
  • 2 tsp. Vinegar
  • 2 tsp. Jalapeno seeded and diced
  • 1/4 tsp. Granulated Garlic
  • 1/8 tsp. Cumin
  • Salt to taste

Instructions

  • Place Dei Fratelli Seasoned Diced Tomatoes and all other ingredients in a large food processor. Pulse until the salsa is ground down and all pieces are uniform in size.
  • Keep refrigerated for up to 5 days.

Notes

Try it as a dip with your favorite tortilla chips or bell pepper strips!

Related Recipes To Try:

Mango Black Bean Salsa

Peach Salsa

Pineapple Salsa

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